Description
The Central Cleaning Station is used to increase water pressure and to perform all hygiene tasks: foam application, rinsing and disinfection.
Using corrosion-resistant material, the central station is connected to the Satellites Stations with a pipe system to ensure all hygienic processes in the food industry. In the event of the pump overheating, that always occurs because of water temperature that is too high, there is a thermal switch that cuts off the power supply. The pump unit can also be supplied with cold or hot water.
Cleaning stations is being assembled in well-chosen area to easily access to the washing system, in order to simplify and shortens the duration necessary to carry out the cleaning and disinfection process.
The model and the specifications of the Central Cleaning Station is selectively picked
Main elements of a Central Cleaning Station:
- Digital control panel
- Flow sensor and low water pressure sensor
- Water temperature sensor
- Low water pressure at the pump outlet sensor
- Electronic control system
- Engine connector with thermal safeguard
